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Friday, November 6, 2009

Chili Time

Anyone who knows me, knows that I am a great cook. I have been cooking since I am about 11 years old. My husband is infatuated with my cooking and I believe it is probably why he married me LOL. I make an array of food, ranging from Spanish to Chinese. I even make homemade pizza...which EVERYONE I know says is the best pizza they have ever eaten. That makes me smile! So I figured tonight's blog will be about my chili, and I think at the end I will throw in a picture of my homemade pizza.

So here are the ingredients:


Missing from the picture is the Spanish Onion and Green and Red Peppers I was already sauteeing:


Then you brown the meat:


Then you add the chili mix and the chili powder, onion powder, black pepper:


Then comes the beans:


Finally you add the small cans of tomato sauce:


I let it simmer and then serve it over white rice, drizzle some red devil hot sauce and top with Extra Sharp Cheddar cheese, in this case I used WHITE Cheddar because the store did not have Yellow.


And that is the final outcome...oh, and I don't care if you don't like my cheap paper plates from costco, it meant less dishes for me to do tonight LOL.

and as promised, an oldie but yummy, my homemade pizza:


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